How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Squash Casserole?

You need 9 ingredients. The key ingredients include: 1 1/2 to 2 lb. sliced yellow squash, 1 can cream of chicken soup, 1 (8 oz.) carton sour cream, 1 (4 oz.) jar chopped pimientos, and more.

Is Creamy Squash Casserole suitable as soups & stews?

Yes, Creamy Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Squash Casserole Recipe

Name: Creamy Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. sliced yellow squash; 1 can cream of chicken soup; 1 (8 oz.) carton sour cream; 1 (4 oz.) jar chopped pimientos; 1 (8 oz.) can water chestnuts, thinly sliced; 2 medium chopped onions; 16 oz. shredded cheese; 1 stick oleo; 1 (8 oz.) pkg. herb stuffing mix

Creamy Squash Casserole – a delicious recipe with cream of chicken soup, sour cream, pimientos, water chestnuts, onions, shredded cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 to 2 lb. sliced yellow squash
1 can cream of chicken soup
1 (8 oz.) carton sour cream
1 (4 oz.) jar chopped pimientos
1 (8 oz.) can water chestnuts, thinly sliced
2 medium chopped onions
16 oz. shredded cheese
1 stick oleo
1 (8 oz.) pkg. herb stuffing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
685 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Creamy Squash Casserole

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