How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Spinach-"Pesto" Cavatappi?

You need 8 ingredients. The key ingredients include: 1 pkg. (16 oz.) cavatappi, 2 cups cherry tomatoes, halved, 2 Tbsp. olive oil, 1/2 tsp. black pepper, and more.

Is Creamy Spinach-"Pesto" Cavatappi suitable as vegetarian?

Yes, Creamy Spinach-"Pesto" Cavatappi falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Creamy Spinach-"Pesto" Cavatappi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Spinach-"Pesto" Cavatappi Recipe

Name: Creamy Spinach-"Pesto" Cavatappi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (16 oz.) cavatappi; 2 cups cherry tomatoes, halved; 2 Tbsp. olive oil; 1/2 tsp. black pepper; 1 cup BREAKSTONE'S or KNUDSEN Zesty Blends Roasted Garlic & Herb Sour Cream; 1 cup coarsely chopped PLANTERS Pecans, toasted; 4 cups fresh spinach; 1/4 cup KRAFT Shredded Parmesan Cheese

Creamy Spinach-"Pesto" Cavatappi – a delicious recipe with cavatappi, cherry tomatoes, olive oil, black pepper, 'S, Pecans. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pkg. (16 oz.) cavatappi
2 cups cherry tomatoes, halved
2 Tbsp. olive oil
1/2 tsp. black pepper
1 cup BREAKSTONE'S or KNUDSEN Zesty Blends Roasted Garlic & Herb Sour Cream
1 cup coarsely chopped PLANTERS Pecans, toasted
4 cups fresh spinach
1/4 cup KRAFT Shredded Parmesan Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
426 kcal
Category
Vegetarian

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