Creamy Shrimp & Rice

1. 1

   Mix cream cheese spread, 2 Tbsp.

2. 2

   milk and garlic powder until blended.

3. 3

   Heat oil in large skillet on medium-high heat.

4. 4

   Add red peppers and onions; cook and stir 4 to 5 min.

5. 5

   or until crisp-tender.

6. 6

   Stir in peas; cook 3 to 4 min.

7. 7

   or until heated through, stirring frequently.

8. 8

   Add shrimp, black pepper and remaining milk; cook and stir 3 min.

9. 9

   or until heated through.

10. 10

    Add cream cheese mixture and lemon zest; cook and stir 2 min.

11. 11

    Serve over rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.