Creamy Ranch Chicken With Noodles

1. 1

   Cut bacon into narrow strips.

2. 2

   In large skillet, cook bacon over medium heat until crisp.

3. 3

   Drain bacon on paper towels, discard all but 2 T drippings.

4. 4

   In same skillet, cook chicken in reserved drippings until tender and no longer pink, turning to brown evenly.

5. 5

   Sprinkle flour and salad dressing mix over the chicken in the skillet; stir well.

6. 6

   Stir in milk.

7. 7

   Cook and stir until thickened and bubbly.

8. 8

   Cook and stir for 1 minute more.

9. 9

   Stir in bacon.

10. 10

    Meanwhile, cook noodles according to package directions.

11. 11

    Serve chicken with noodles, sprinkle with Parmesan.

* Per serving · 4 servings · Values may vary.

No additional tips available.