How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Pumpkin Pie?

You need 7 ingredients. The key ingredients include: 1 package (8 ounces) cream cheese, softened, 1 cup canned pumpkin, 1/2 cup sugar, 3/4 teaspoon pumpkin pie spice, and more.

Is Creamy Pumpkin Pie suitable as baking & desserts?

Yes, Creamy Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Pumpkin Pie Recipe

Name: Creamy Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (8 ounces) cream cheese, softened; 1 cup canned pumpkin; 1/2 cup sugar; 3/4 teaspoon pumpkin pie spice; 1 carton (8 ounces) frozen whipped topping, thawed, divided; 1 graham cracker crust (9 inches); Ground cinnamon

Creamy Pumpkin Pie – a delicious recipe with cream cheese, pumpkin, sugar, pumpkin pie spice, frozen whipped topping, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 package (8 ounces) cream cheese, softened
1 cup canned pumpkin
1/2 cup sugar
3/4 teaspoon pumpkin pie spice
1 carton (8 ounces) frozen whipped topping, thawed, divided
1 graham cracker crust (9 inches)
Ground cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Pumpkin Pie

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