How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Pumpkin Pie?

You need 8 ingredients. The key ingredients include: 1 (9-inch) raw pie shell, 1 (16 oz.) can pumpkin, 1 (14 oz.) can Eagle Brand milk (Dairy Sweet), 2 eggs, and more.

Is Creamy Pumpkin Pie suitable as baking & desserts?

Yes, Creamy Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Pumpkin Pie Recipe

Name: Creamy Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (9-inch) raw pie shell; 1 (16 oz.) can pumpkin; 1 (14 oz.) can Eagle Brand milk (Dairy Sweet); 2 eggs; 1 tsp. cinnamon; 1/2 tsp. salt; 1/2 tsp. ginger; 1/2 tsp. nutmeg

Creamy Pumpkin Pie – a delicious recipe with pie shell, pumpkin, milk, eggs, cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9-inch) raw pie shell
1 (16 oz.) can pumpkin
1 (14 oz.) can Eagle Brand milk (Dairy Sweet)
2 eggs
1 tsp. cinnamon
1/2 tsp. salt
1/2 tsp. ginger
1/2 tsp. nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Pumpkin Pie

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