How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Pumpkin And Potato Bake?

You need 7 ingredients. The key ingredients include: 2 1/4 lb pumpkin, deseeded and sliced, 1 lb medium potatoes, peeled and cut in quarters, 5 tbsp olive oil, 3 tbsp chopped thyme leaves, and more.

Is Creamy Pumpkin And Potato Bake suitable as general?

Yes, Creamy Pumpkin And Potato Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Pumpkin And Potato Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Pumpkin And Potato Bake Recipe

Name: Creamy Pumpkin And Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 lb pumpkin, deseeded and sliced; 1 lb medium potatoes, peeled and cut in quarters; 5 tbsp olive oil; 3 tbsp chopped thyme leaves; 2 oz Parmesan, grated; 1 2/3 cups heavy cream; 12 None cherry tomatoes

Creamy Pumpkin And Potato Bake – a delicious recipe with pumpkin, potatoes, olive oil, thyme, Parmesan, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/4 lb pumpkin, deseeded and sliced
1 lb medium potatoes, peeled and cut in quarters
5 tbsp olive oil
3 tbsp chopped thyme leaves
2 oz Parmesan, grated
1 2/3 cups heavy cream
12 None cherry tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
722 kcal
Category
General

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