How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Pot Roast With Mushroom Sauce?

You need 7 ingredients. The key ingredients include: 1 (5 -7 lb) pot roast, 1 (100 g) envelope mushroom soup mix, 1 (12 ounce) can cream of mushroom soup, 1 (10 ounce) cangolden mushrooms, and more.

Is Creamy Pot Roast With Mushroom Sauce suitable as meat & poultry?

Yes, Creamy Pot Roast With Mushroom Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Pot Roast With Mushroom Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Pot Roast With Mushroom Sauce Recipe

Name: Creamy Pot Roast With Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 -7 lb) pot roast; 1 (100 g) envelope mushroom soup mix; 1 (12 ounce) can cream of mushroom soup; 1 (10 ounce) cangolden mushrooms; ½ cup milk; 1 cup water; 2 -3 cups fresh mushrooms

Creamy Pot Roast With Mushroom Sauce – a delicious recipe with mushroom soup, cream of mushroom soup, mushrooms, milk, water, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (5 -7 lb) pot roast
1 (100 g) envelope mushroom soup mix
1 (12 ounce) can cream of mushroom soup
1 (10 ounce) cangolden mushrooms
½ cup milk
1 cup water
2 -3 cups fresh mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
Meat & Poultry

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Creamy Pot Roast With Mushroom Sauce

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