How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Pesto Pasta?

You need 9 ingredients. The key ingredients include: 12 oz. pasta (such as rigatoni, rotini or mostaccioli), 4 tsp. dried basil, crushed or 1/4 c. chopped fresh basil, 2 cloves minced garlic, 2 Tbsp. olive oil or cooking oil, and more.

Is Creamy Pesto Pasta suitable as pasta & noodles?

Yes, Creamy Pesto Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Creamy Pesto Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Pesto Pasta Recipe

Name: Creamy Pesto Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. pasta (such as rigatoni, rotini or mostaccioli); 4 tsp. dried basil, crushed or 1/4 c. chopped fresh basil; 2 cloves minced garlic; 2 Tbsp. olive oil or cooking oil; 1 (8 oz.) pkg. light cream cheese; 1 carton low-fat cottage cheese; 2/3 c. dry white wine; 1/4 c. snipped parsley; 1/3 c. water

Try this homemade Creamy Pesto Pasta recipe the whole family will love. Made with pasta, basil, garlic and olive oil. Easy step-by-step instructions inc…

This Creamy Pesto Pasta relies on simple, everyday ingredients such as minced garlic, olive oil or cooking oil, dry white wine and snipped parsley. It comes together quickly and makes 4 servings, at about 577 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

12 oz. pasta (such as rigatoni, rotini or mostaccioli)
4 tsp. dried basil, crushed or 1/4 c. chopped fresh basil
2 cloves minced garlic
2 Tbsp. olive oil or cooking oil
1 (8 oz.) pkg. light cream cheese
1 carton low-fat cottage cheese
2/3 c. dry white wine
1/4 c. snipped parsley
1/3 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
577 kcal
Category
Pasta & Noodles

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