How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Pasta Sauce With Sausage And Red Pepper?

You need 12 ingredients. The key ingredients include: 1 tablespoon olive oil, 2-3 links sweet italian sausage, 1/2 cup chopped onions, 3 tablespoons chopped garlic, and more.

Is Creamy Pasta Sauce With Sausage And Red Pepper suitable as pasta & noodles?

Yes, Creamy Pasta Sauce With Sausage And Red Pepper falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Creamy Pasta Sauce With Sausage And Red Pepper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Pasta Sauce With Sausage And Red Pepper

Name: Creamy Pasta Sauce With Sausage And Red Pepper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2-3 links sweet italian sausage; 1/2 cup chopped onions; 3 tablespoons chopped garlic; 3/4 cup chopped red bell pepper; 1/4 cup white wine; 3 tablespoons chopped fresh parsley; 1 cup heavy cream; spaghetti sauce or plain tomato sauce; 3 tablespoons fresh basil; 1/2 cup grated parmesan cheese; 1/2 pound cooked pasta

Try this homemade Creamy Pasta Sauce With Sausage And Red Pepper recipe the whole family will love. Made with olive oil, sweet italian sausage, onions a…

This Creamy Pasta Sauce With Sausage And Red Pepper relies on simple, everyday ingredients such as olive oil, links sweet italian sausage, chopped onions and chopped garlic. It comes together quickly and makes 4 servings, at about 552 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Pasta Sauce With Sausage And Red Pepper

Tips for the best results

Variations & substitutions

My Personal Notes

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