How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Pasta Florentine?

You need 6 ingredients. The key ingredients include: 12 oz Fettuccine, 1 (10 oz) pkg frozen, chopped spinach, thawed, 1 c water, 6 oz reduced fat cream cheese, and more.

Is Creamy Pasta Florentine suitable as pasta & noodles?

Yes, Creamy Pasta Florentine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Creamy Pasta Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Pasta Florentine Recipe

Name: Creamy Pasta Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz Fettuccine; 1 (10 oz) pkg frozen, chopped spinach, thawed; 1 c water; 6 oz reduced fat cream cheese; 1 Tbsp chicken flavor bouillon (granules or cubes); 1/8 tsp nutmeg

Creamy Pasta Florentine – a delicious recipe with water, cream cheese, chicken flavor, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

12 oz Fettuccine
1 (10 oz) pkg frozen, chopped spinach, thawed
1 c water
6 oz reduced fat cream cheese
1 Tbsp chicken flavor bouillon (granules or cubes)
1/8 tsp nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
157 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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