How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Parmesan Corn Casserole?

You need 8 ingredients. The key ingredients include: 1 (32 ounce) package frozen corn kernels, 1 quart half-and-half, 1/2 cup butter, 8 tablespoons flour, and more.

Is Creamy Parmesan Corn Casserole suitable as general?

Yes, Creamy Parmesan Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Parmesan Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Parmesan Corn Casserole Recipe

Name: Creamy Parmesan Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 ounce) package frozen corn kernels; 1 quart half-and-half; 1/2 cup butter; 8 tablespoons flour; 1 tablespoon sugar; 1 teaspoon salt; black pepper; 1/2 cup grated parmesan cheese

Creamy Parmesan Corn Casserole – a delicious recipe with corn kernels, butter, flour, sugar, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (32 ounce) package frozen corn kernels
1 quart half-and-half
1/2 cup butter
8 tablespoons flour
1 tablespoon sugar
1 teaspoon salt
black pepper
1/2 cup grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
403 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Everlasting Rolls
Yummy Potatoes
Apricot Nut Bread
Ham Rolls

Creamy Parmesan Corn Casserole

How did you like this recipe?

Frequently Asked Questions