How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Paprika Sauce For Seafood?

You need 13 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 teaspoon butter, 2 teaspoons minced shallots, 2 teaspoons minced garlic, and more.

Is Creamy Paprika Sauce For Seafood suitable as seafood?

Yes, Creamy Paprika Sauce For Seafood falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Paprika Sauce For Seafood?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Paprika Sauce For Seafood Recipe

Name: Creamy Paprika Sauce For Seafood
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1 teaspoon butter; 2 teaspoons minced shallots; 2 teaspoons minced garlic; 1 teaspoon chopped green pepper; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 teaspoons flour; 1 chicken bouillon cube, crushed; 1/2 cup dry white wine; 1 cup heavy cream; 2 teaspoons paprika; 1 teaspoon butter

Creamy Paprika Sauce For Seafood

Eats Now Editorial Team · 307 kcal · Seafood

Creamy Paprika Sauce For Seafood – a delicious recipe with olive oil, butter, shallots, garlic, green pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Creamy Paprika Sauce For Seafood

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