Creamy Orzo & Chicken

1. 1

   Heat 2 Tbsp.

2. 2

   dressing in large skillet on medium heat.

3. 3

   Add chicken; turn to evenly coat with dressing.

4. 4

   Cook 12 min., turning after 6 min.

5. 5

   Meanwhile, heat remaining dressing in medium skillet.

6. 6

   Add onions and garlic; cook and stir 5 min.

7. 7

   or until onions are crisp-tender.

8. 8

   Stir in broth; bring to boil.

9. 9

   Add orzo; stir.

10. 10

    Simmer covered on medium-low heat 7 min.

11. 11

    Add asparagus; cook on medium heat 3 to 4 min.

12. 12

    or until broth is absorbed and asparagus is crisp-tender.

13. 13

    Add 1/2 cup cheese; cook and stir until melted.

14. 14

    Top chicken with remaining cheese; cover.

15. 15

    Cook 3 min.

16. 16

    or until chicken is done (170 degrees F) and cheese is melted.

17. 17

    Serve over orzo mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.