How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Mussels With Wine, Chilli And Thyme ?

You need 14 ingredients. The key ingredients include: 1 Tbs butter, 1 small onion, finely chopped, 2 garlic cloves, finely sliced, 1 carrot, finely diced, and more.

Is Creamy Mussels With Wine, Chilli And Thyme suitable as seafood?

Yes, Creamy Mussels With Wine, Chilli And Thyme falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Mussels With Wine, Chilli And Thyme ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Mussels With Wine, Chilli And Thyme Recipe

Name: Creamy Mussels With Wine, Chilli And Thyme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbs butter; 1 small onion, finely chopped; 2 garlic cloves, finely sliced; 1 carrot, finely diced; 1 stick of celery, finely diced; 1 potato, scrubbed and diced; 1 tsp red or green chilli or more depending on taste, finely chopped; Finely grated zest of one lemon; 100ml white wine; 2 dozen mussels, scrubbed and de-bearded; 150ml cream; 1 Tbs fresh thyme leaves; Freshly ground black pepper; Crusty bread to serve, warmed

Try this homemade Creamy Mussels With Wine, Chilli And Thyme recipe the whole family will love. Made with butter, onion, garlic and carrot. Easy step-by…

This Creamy Mussels With Wine, Chilli And Thyme relies on simple, everyday ingredients such as tbs butter, small onion, finely chopped, garlic cloves, finely sliced and carrot, finely diced. It comes together quickly and makes 4 servings, at about 448 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Mussels With Wine, Chilli And Thyme

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions