Creamy Mushroom Soup Recipe

Name: Creamy Mushroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tablespoons Butter; 1 whole Onion, Minced; 2 whole Dried Bay Leaf; 20 ounces, weight Fresh Mushrooms, Chopped (Shiitake Are Amazing, Crimini Or Button Or A Combo Would Be Delish); 1/4 teaspoons Ground Nutmeg; 2 teaspoons Sea Salt; 1 teaspoon Freshly Ground Black Pepper; 2 quarts Chicken Stock; 3 cups Heavy Cream; 4 Tablespoons Minced Chives

Servings: persons

4 Tablespoons Butter
1 whole Onion, Minced
2 whole Dried Bay Leaf
20 ounces, weight Fresh Mushrooms, Chopped (Shiitake Are Amazing, Crimini Or Button Or A Combo Would Be Delish)
1/4 teaspoons Ground Nutmeg
2 teaspoons Sea Salt
1 teaspoon Freshly Ground Black Pepper
2 quarts Chicken Stock
3 cups Heavy Cream
4 Tablespoons Minced Chives

1
1. Heat a pot with butter over medium high heat. When the butter starts to bubble, add onions and bay leaf. Saute for about 3 minutes or until onions are translucent.
2
2. Turn the heat to high and add chopped mushrooms. Saute for 5 minutes until mushrooms are cooked and soft. Season with nutmeg, salt and pepper.
3
3. Add the stock and cream. Bring to a boil and immediately turn heat to low. Simmer for 10 minutes. Taste and add more salt if needed. Garnish with fresh chives and serve after removing with bay leaf.
4
Serve with PW's Buttered Rosemary Rolls and you'll think you've died and gone to Heaven!

840

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 Tablespoons Butter, 1 whole Onion, Minced, 2 whole Dried Bay Leaf, 20 ounces, weight Fresh Mushrooms, Chopped (Shiitake Are Amazing, Crimini Or Button Or A Combo Would Be Delish), and more.

Yes, Creamy Mushroom Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Mushroom Soup

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