How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Low-Calorie Dill Dip?

You need 5 ingredients. The key ingredients include: 1 (8 ounce) container nonfat sour cream, 1/4 cup reduced-fat mayonnaise, 2 teaspoons dried dill weed, 1 teaspoon instant minced onion, and more.

Is Creamy Low-Calorie Dill Dip suitable as snacks & appetizers?

Yes, Creamy Low-Calorie Dill Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Creamy Low-Calorie Dill Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Low-Calorie Dill Dip Recipe

Name: Creamy Low-Calorie Dill Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) container nonfat sour cream; 1/4 cup reduced-fat mayonnaise; 2 teaspoons dried dill weed; 1 teaspoon instant minced onion; 1 teaspoon dried parsley flakes

Creamy Low-Calorie Dill Dip – a delicious recipe with mayonnaise, dill weed, onion, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) container nonfat sour cream
1/4 cup reduced-fat mayonnaise
2 teaspoons dried dill weed
1 teaspoon instant minced onion
1 teaspoon dried parsley flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Creamy Low-Calorie Dill Dip

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