How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Lemon-Shallot Vinaigrette?

You need 9 ingredients. The key ingredients include: 1 tablespoon minced shallot, 1/2 teaspoon lemon zest, 1/4 cup fresh lemon juice, 1/3 cup light olive oil, and more.

Is Creamy Lemon-Shallot Vinaigrette suitable as salads?

Yes, Creamy Lemon-Shallot Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Creamy Lemon-Shallot Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Lemon-Shallot Vinaigrette Recipe

Name: Creamy Lemon-Shallot Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon minced shallot; 1/2 teaspoon lemon zest; 1/4 cup fresh lemon juice; 1/3 cup light olive oil; 2 tablespoons creme fraiche or sour cream; 1 tablespoon minced Italian parsley; 1/2 teaspoon sugar; 1/4 teaspoon salt; 1/4 teaspoon coarsely ground black pepper

Creamy Lemon-Shallot Vinaigrette – a delicious recipe with shallot, lemon zest, lemon juice, light olive oil, cru00e8me frau00eeche, Italian parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 tablespoon minced shallot
1/2 teaspoon lemon zest
1/4 cup fresh lemon juice
1/3 cup light olive oil
2 tablespoons creme fraiche or sour cream
1 tablespoon minced Italian parsley
1/2 teaspoon sugar
1/4 teaspoon salt
1/4 teaspoon coarsely ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
200 kcal
Category
Salads

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Creamy Lemon-Shallot Vinaigrette

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