Bake this irresistible Creamy Lemon Pie at home. Made with cooled pie shell, egg yolks, condensed milk and lemon juice. Easy step-by-step instructions i…
This Creamy Lemon Pie relies on simple, everyday ingredients such as egg yolks, lemon juice, grated lemon rind (optional) and whipped cream topping. It comes together quickly and makes 4 servings, at about 132 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Creamy Lemon Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026