Name: Creamy Lemon Pie
Yield: 4 servings
Ingredients: 3 egg yolks; 1/2 c. lemon juice; 1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated milk); 1 (6 oz.) pkg. graham cracker crumb pie crust; few drops yellow food coloring (optional); whipped topping or whipped cream

Creamy Lemon Pie – a delicious recipe with egg yolks, lemon juice, condensed milk, graham cracker crumb pie crust, coloring, cream. Easy to follow and perfect for any occasion.

Servings: persons

3 egg yolks
1/2 c. lemon juice
1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated milk)
1 (6 oz.) pkg. graham cracker crumb pie crust
few drops yellow food coloring (optional)
whipped topping or whipped cream

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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