Creamy Lemon Pasta With Vegetables Recipe

Name: Creamy Lemon Pasta With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 4 garlic cloves, minced; 3 cups half-and-half, warmed; Zest and juice from 4 lemons; 2 teaspoons salt; 2 teaspoons pepper; 24 ounces fusilli pasta; 2 pounds trimmed asparagus; 1/2 cup freshly grated Parmesan; 2 pints cherry tomatoes, halved; 2 lemons

Servings: persons

2 teaspoons olive oil
4 garlic cloves, minced
3 cups half-and-half, warmed
Zest and juice from 4 lemons
2 teaspoons salt
2 teaspoons pepper
24 ounces fusilli pasta
2 pounds trimmed asparagus
1/2 cup freshly grated Parmesan
2 pints cherry tomatoes, halved
2 lemons

1
Warm olive oil in a large saucepan over medium heat. Add minced garlic and saute for 1 minute. Slowly whisk in warmed half-and-half, zest and juice from 4 lemons, salt and pepper. Bring cream mixture to boil. Reduce heat to low and simmer for 15 to 20 minutes. Bring a large pot of salted water to boil and cook pasta until al dente, according to package label directions. Drain pasta and return to pot. Pour cream mixture on pasta and cook over medium-low heat, stirring, for 3 minutes. Cut asparagus into 1-inch pieces and steam in microwave; fold into pasta mixture with freshly grated Parmesan and halved cherry tomatoes. Cut 2 lemons in half, then into 1/4-inch slices. Remove seeds. Add lemon slices to pasta and toss until all ingredients are well combined. Serve hot.

926

kcal

Calories

Fat

176

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 teaspoons olive oil, 4 garlic cloves, minced, 3 cups half-and-half, warmed, Zest and juice from 4 lemons, and more.

Yes, Creamy Lemon Pasta With Vegetables falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Lemon Pasta With Vegetables

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