Try this homemade Creamy Lemon-Basil Dressing recipe the whole family will love. Made with egg yolk, T, water and T. Easy step-by-step instructions incl…
This Creamy Lemon-Basil Dressing relies on simple, everyday ingredients such as pasteurized egg yolk, t dijon mustard, water and t salt. It comes together quickly and makes 4 servings, at about 2281 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026