How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Layered Prezel Dessert?

You need 7 ingredients. The key ingredients include: 2 cups finely crushed pretzels, ¾ cup butter, melted, 8 ounces cream cheese, 1 cup sugar, and more.

Is Creamy Layered Prezel Dessert suitable as baking & desserts?

Yes, Creamy Layered Prezel Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Layered Prezel Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Layered Prezel Dessert Recipe

Name: Creamy Layered Prezel Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups finely crushed pretzels; ¾ cup butter, melted; 8 ounces cream cheese; 1 cup sugar; 1 pint whipping cream; 1 cup powdered sugar; 1 cup pie filling (strawberry, blueberry, cherry, etc)

Creamy Layered Prezel Dessert – a delicious recipe with pretzels, butter, cream cheese, sugar, whipping cream, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups finely crushed pretzels
¾ cup butter, melted
8 ounces cream cheese
1 cup sugar
1 pint whipping cream
1 cup powdered sugar
1 cup pie filling (strawberry, blueberry, cherry, etc)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
895 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Layered Prezel Dessert

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