Creamy Hot Apples With Brown Sugar Crunch

1. 1

   Place sweetener, pudding mix, cornstarch, cinnamon, and salt in a microwave-safe medium-large bowl.

2. 2

   Add 1/3 cup of cold water, and stir until blended. Place apple chunks in the bowl, and toss them in the liquid mixture.

3. 3

   Cover the dish and microwave for 2 1/2 minutes.

4. 4

   Allow it to thicken and cool for a few minutes before removing it from the microwave.

5. 5

   Meanwhile, place the granola bar in a sealable plastic bag and crush with a rolling pin or can, until you have small crumbly pieces.

6. 6

   Once apple mixture is cool enough to handle, stir in the granola pieces, and then devour immediately!

* Per serving · 4 servings · Values may vary.

No additional tips available.