How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Holiday Lemon Cups?

You need 8 ingredients. The key ingredients include: 2 cups boiling water, 8 serving size jello lemon flavor gelatin, ½ cup cold water, 1 ½ cups cold milk, and more.

Is Creamy Holiday Lemon Cups suitable as general?

Yes, Creamy Holiday Lemon Cups falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Holiday Lemon Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Holiday Lemon Cups Recipe

Name: Creamy Holiday Lemon Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups boiling water; 8 serving size jello lemon flavor gelatin; ½ cup cold water; 1 ½ cups cold milk; 4 serving size jello vanilla flavor instant pudding; 2 teaspoons rum extract; ½ teaspoon ground nutmeg; 2 cups COOL WHIP Whipped Topping, thawed

Creamy Holiday Lemon Cups – a delicious recipe with boiling water, gelatin, cold water, cold milk, rum, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups boiling water
8 serving size jello lemon flavor gelatin
½ cup cold water
1 ½ cups cold milk
4 serving size jello vanilla flavor instant pudding
2 teaspoons rum extract
½ teaspoon ground nutmeg
2 cups COOL WHIP Whipped Topping, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1463 kcal
Category
General

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Creamy Holiday Lemon Cups

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