How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Ham & Peas over Spuds?

You need 7 ingredients. The key ingredients include: 4 tablespoons vegetable oil, 2 cups ham, leftover and diced, 5 tablespoons all-purpose flour, 1 12-2 cups milk (may not need all the milk ), and more.

Is Creamy Ham & Peas over Spuds suitable as general?

Yes, Creamy Ham & Peas over Spuds falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Ham & Peas over Spuds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Ham & Peas over Spuds Recipe

Name: Creamy Ham & Peas over Spuds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons vegetable oil; 2 cups ham, leftover and diced; 5 tablespoons all-purpose flour; 1 12-2 cups milk (may not need all the milk ); ½ teaspoon salt (to taste); 1 teaspoon ground black pepper (to taste); 1 cup frozen green pea

Creamy Ham & Peas over Spuds – a delicious recipe with vegetable oil, ham, flour, milk, salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 tablespoons vegetable oil
2 cups ham, leftover and diced
5 tablespoons all-purpose flour
1 12-2 cups milk (may not need all the milk )
½ teaspoon salt (to taste)
1 teaspoon ground black pepper (to taste)
1 cup frozen green pea

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
412 kcal
Category
General

Eats Now Editorial Team

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Creamy Ham & Peas over Spuds

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