How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Ham ‘N’ Egg Casserole?

You need 9 ingredients. The key ingredients include: 2 medium cooked potatoes, peeled and sliced, 4 hard-boiled large eggs, chopped, 1 cup diced fully cooked ham, 1/2 teaspoon salt, and more.

Is Creamy Ham ‘N’ Egg Casserole suitable as general?

Yes, Creamy Ham ‘N’ Egg Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Ham ‘N’ Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Ham ‘N’ Egg Casserole Recipe

Name: Creamy Ham ‘N’ Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium cooked potatoes, peeled and sliced; 4 hard-boiled large eggs, chopped; 1 cup diced fully cooked ham; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 large egg; 1-1/2 cups sour cream; 1/4 cup dry bread crumbs; 1 tablespoon butter, melted

Creamy Ham ‘N’ Egg Casserole – a delicious recipe with potatoes, eggs, fully cooked ham, salt, pepper, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 medium cooked potatoes, peeled and sliced
4 hard-boiled large eggs, chopped
1 cup diced fully cooked ham
1/2 teaspoon salt
1/4 teaspoon pepper
1 large egg
1-1/2 cups sour cream
1/4 cup dry bread crumbs
1 tablespoon butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
381 kcal
Category
General

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Creamy Ham ‘N’ Egg Casserole

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