How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Green Enchiladas?

You need 12 ingredients. The key ingredients include: 1 lb. ground beef or turkey, 1 tsp. salt, 8 oz. Cheddar cheese, shredded, 1 large onion, chopped, and more.

Is Creamy Green Enchiladas suitable as soups & stews?

Yes, Creamy Green Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Green Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Green Enchiladas Recipe

Name: Creamy Green Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef or turkey; 1 tsp. salt; 8 oz. Cheddar cheese, shredded; 1 large onion, chopped; 1 can cream of chicken soup; 3/4 c. milk; 1 (8 oz.) pkg. Velveeta, cut into chunks; 1 pkg. green onion dip mix; 1 (4 oz.) can chopped green chilies; 1 (2 oz.) jar chopped drained pimentos; 12 frozen corn tortillas; salad oil

Try this homemade Creamy Green Enchiladas recipe the whole family will love. Made with ground beef, salt, Cheddar cheese and onion. Easy step-by-step in…

This Creamy Green Enchiladas relies on simple, everyday ingredients such as ground beef or turkey, salt, cheddar cheese, shredded and large onion, chopped. It comes together quickly and makes 4 servings, at about 996 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Green Enchiladas

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions