Creamy Garlic Potatoes from the LACTAID Brand

1. 1

   Preheat oven to 350 degrees F.

2. 2

   Peel, slice and salt potatoes.

3. 3

   Place flour in a large bowl and dredge potatoes in flour.

4. 4

   Heat canola oil in a large skillet over medium-high heat.

5. 5

   Carefully place potatoes in hot oil.

6. 6

   Fry on both sides until golden brown.

7. 7

   Place a single layer of fried potatoes in a 9x9 inch baking dish.

8. 8

   Sprinkle minced garlic over the potatoes.

9. 9

   Layer the remaining potatoes on top of the garlic.

10. 10

    Pour LACTAID Reduced Fat Milk over the potatoes.

11. 11

    Bake in preheated oven 35-45 minutes or until lightly browned and bubbling.

12. 12

    Sprinkle with parsley just before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.