Creamy Garlic & Herb Pasta

1. 1

   Cook pasta according to package directions, omitting salt.

2. 2

   Meanwhile, heat dressing in large skillet over medium heat.

3. 3

   Add garlic; cook and stir 1 min.

4. 4

   or until tender.

5. 5

   Add cream cheese and broth; cook 3 to 5 min.

6. 6

   or until cream cheese is completely melted, stirring occasionally with whisk.

7. 7

   Stir in herbs.

8. 8

   Toss hot cooked pasta with sauce, Parmesan cheese and cherry tomatoes.

9. 9

   Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.