How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Garlic-Green Bean Casserole?

You need 8 ingredients. The key ingredients include: 1 cup breakstones sour cream or 1 cup KNUDSEN Sour Cream, ½ cup kraft mayonnaise with olive oil, 1 cup kraft shredded mozzarella cheese, ½ cup kraft grated parmesan cheese, and more.

Is Creamy Garlic-Green Bean Casserole suitable as general?

Yes, Creamy Garlic-Green Bean Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Garlic-Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Garlic-Green Bean Casserole Recipe

Name: Creamy Garlic-Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup breakstones sour cream or 1 cup KNUDSEN Sour Cream; ½ cup kraft mayonnaise with olive oil; 1 cup kraft shredded mozzarella cheese; ½ cup kraft grated parmesan cheese; ½ teaspoon garlic powder; 32 ounces frozen green beans, thawed and drained; 26 wheat thins original crackers, crushed (1 cup); 1 tablespoon butter, melted

Creamy Garlic-Green Bean Casserole – a delicious recipe with breakstones sour cream, mayonnaise, mozzarella cheese, parmesan cheese, garlic, green beans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup breakstones sour cream or 1 cup KNUDSEN Sour Cream
½ cup kraft mayonnaise with olive oil
1 cup kraft shredded mozzarella cheese
½ cup kraft grated parmesan cheese
½ teaspoon garlic powder
32 ounces frozen green beans, thawed and drained
26 wheat thins original crackers, crushed (1 cup)
1 tablespoon butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
549 kcal
Category
General

Eats Now Editorial Team

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Creamy Garlic-Green Bean Casserole

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