How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Garlic Aioli?

You need 7 ingredients. The key ingredients include: 2 egg yolks, 3 cloves garlic, crushed, 2 teaspoons vinegar, divided, 1/2 teaspoon mustard powder, and more.

Is Creamy Garlic Aioli suitable as general?

Yes, Creamy Garlic Aioli falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Garlic Aioli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Garlic Aioli Recipe

Name: Creamy Garlic Aioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg yolks; 3 cloves garlic, crushed; 2 teaspoons vinegar, divided; 1/2 teaspoon mustard powder; 1/2 teaspoon salt; 1 pinch ground white pepper; 1 cup canola oil

Creamy Garlic Aioli – a delicious recipe with egg yolks, garlic, vinegar, mustard powder, salt, ground white pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 egg yolks
3 cloves garlic, crushed
2 teaspoons vinegar, divided
1/2 teaspoon mustard powder
1/2 teaspoon salt
1 pinch ground white pepper
1 cup canola oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
614 kcal
Category
General

Eats Now Editorial Team

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