How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Fruit Frost?

You need 5 ingredients. The key ingredients include: 1 (3 oz.) pkg. softened cream cheese, 1 (12 oz.) container nondairy whipped topping, 1 (21 oz.) can cherry fruit filling, 1 (11 oz.) can mandarin oranges, and more.

Is Creamy Fruit Frost suitable as general?

Yes, Creamy Fruit Frost falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Fruit Frost?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Fruit Frost Recipe

Name: Creamy Fruit Frost
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. softened cream cheese; 1 (12 oz.) container nondairy whipped topping; 1 (21 oz.) can cherry fruit filling; 1 (11 oz.) can mandarin oranges; 1 (8 oz.) can pineapple chunks, drained

Creamy Fruit Frost – a delicious recipe with cream cheese, cherry fruit filling, mandarin oranges, pineapple. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (3 oz.) pkg. softened cream cheese
1 (12 oz.) container nondairy whipped topping
1 (21 oz.) can cherry fruit filling
1 (11 oz.) can mandarin oranges
1 (8 oz.) can pineapple chunks, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
General

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