Try this homemade Creamy Fettuccine with Asparagus recipe the whole family will love. Made with Grainy mustard, goat cheese, pine nuts and dill. Easy st…
This Creamy Fettuccine with Asparagus relies on simple, everyday ingredients such as grainy mustard, log creamy goat cheese, pine nuts and snipped fresh dill leaves. It comes together quickly and makes 4 servings, at about 216 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026