Creamy-Dreamy Mashed Potatoes

1. 1

   In a pot, boil the potatoes with just enough water to cover the potatoes.

2. 2

   Cover the pot.

3. 3

   Simmer until fork-tender; (don't over boil until mushy, just until the fork pierces the potato all the way through); drain.

4. 4

   In a bowl, mash the potatoes; add in the mayo, Parmesan cheese, chopped onion, salt and pepper to taste;mix well until fluffy and creamy.

5. 5

   Note: for garlic lovers, roasted garlic may be added to the mashed potatoes.

* Per serving · 4 servings · Values may vary.

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