Creamy, Dreamy Low Fat Cheesecake Recipe

Name: Creamy, Dreamy Low Fat Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups graham cracker crumbs, finely crushed; ½ cup applesauce; 2 teaspoons melted butter; 2 (8 ounce) packages low-fat cream cheese; 4 egg whites; 1 egg; 2 tablespoons stevia or 2 tablespoons Splenda sugar substitute; 2 tablespoons raw sugar; 1 teaspoon vanilla; 16 ounces nonfat plain yogurt; 1 teaspoon vanilla; 9 tablespoons raw sugar

Servings: persons

2 cups graham cracker crumbs, finely crushed
½ cup applesauce
2 teaspoons melted butter
2 (8 ounce) packages low-fat cream cheese
4 egg whites
1 egg
2 tablespoons stevia or 2 tablespoons Splenda sugar substitute
2 tablespoons raw sugar
1 teaspoon vanilla
16 ounces nonfat plain yogurt
1 teaspoon vanilla
9 tablespoons raw sugar

1
Place Graham crackers in a gallon sized bag and crush with a rolling pin.
2
Measure out in a bowl, add applesauce and melted butter.
3
Press into a 9-inch pan.
4
Beat cream cheese, egg whites, egg, stevia, raw sugar and vanilla.
5
Pour on top of graham cracker crust and place in oven.
6
Bake at 350 for 30 minutes.
7
Meanwhile, mix yogurt, vanilla and sugar in a bowl and set aside.
8
Take cheesecake base out of oven and let stand for 10 minutes.
9
Before pouring topping on cheesecake, beat it again to thoroughly blend raw sugar, it will have dissolved by now.
10
Bake for 10 minutes more.
11
If you use a springform pan with this recipe, make sure you have a cookie sheet under the pan to catch occasional drips from the topping.
12
This cake is very rich.
13
A little goes a long, long way!
14
Enjoy!

842

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups graham cracker crumbs, finely crushed, ½ cup applesauce, 2 teaspoons melted butter, 2 (8 ounce) packages low-fat cream cheese, and more.

Yes, Creamy, Dreamy Low Fat Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy, Dreamy Low Fat Cheesecake

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