How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Dijon Pretzel Dip?

You need 6 ingredients. The key ingredients include: 2 (8 ounce) packages cream cheese, room temperature, 3 tablespoons Dijon mustard, 1/2 cup chicken broth, 4 garlic cloves, minced, and more.

Is Creamy Dijon Pretzel Dip suitable as snacks & appetizers?

Yes, Creamy Dijon Pretzel Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Creamy Dijon Pretzel Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Dijon Pretzel Dip Recipe

Name: Creamy Dijon Pretzel Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages cream cheese, room temperature; 3 tablespoons Dijon mustard; 1/2 cup chicken broth; 4 garlic cloves, minced; 1/2 teaspoon salt; 1/2 teaspoon pepper

Creamy Dijon Pretzel Dip – a delicious recipe with cream cheese, mustard, chicken broth, garlic, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (8 ounce) packages cream cheese, room temperature
3 tablespoons Dijon mustard
1/2 cup chicken broth
4 garlic cloves, minced
1/2 teaspoon salt
1/2 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Dijon Pretzel Dip

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