How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Custard Bake?

You need 7 ingredients. The key ingredients include: 3 cups skim milk, ½ cup sugar, plus, 2 tablespoons sugar, 1 cup egg substitute, and more.

Is Creamy Custard Bake suitable as baking & desserts?

Yes, Creamy Custard Bake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Custard Bake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Custard Bake Recipe

Name: Creamy Custard Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups skim milk; ½ cup sugar, plus; 2 tablespoons sugar; 1 cup egg substitute; 1 ½ teaspoons vanilla; ¼ teaspoon nutmeg; ¼ teaspoon cinnamon

Creamy Custard Bake – a delicious recipe with milk, sugar, sugar, egg substitute, vanilla, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups skim milk
½ cup sugar, plus
2 tablespoons sugar
1 cup egg substitute
1 ½ teaspoons vanilla
¼ teaspoon nutmeg
¼ teaspoon cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Custard Bake

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