Creamy Curried Sweet Potato Soup Recipe

Name: Creamy Curried Sweet Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons olive oil; 1 2/3 cups coarsely chopped onion; 1 large clove garlic, coarsely chopped; 1 tablespoon coarsely grated ginger; 1 teaspoon ground cumin; 1/2 teaspoon ground coriander; 1/4 teaspoon ground cardamom; 1/4 teaspoon turmeric; 1/8 teaspoon hot red pepper flakes; 2 1/2 pounds sweet potatoes, peeled and sliced 1/4-inch thick; 6 cups salt-free chicken stock; Salt and pepper; 8 teaspoons goat cheese

Servings: persons

1 1/2 tablespoons olive oil
1 2/3 cups coarsely chopped onion
1 large clove garlic, coarsely chopped
1 tablespoon coarsely grated ginger
1 teaspoon ground cumin
1/2 teaspoon ground coriander
1/4 teaspoon ground cardamom
1/4 teaspoon turmeric
1/8 teaspoon hot red pepper flakes
2 1/2 pounds sweet potatoes, peeled and sliced 1/4-inch thick
6 cups salt-free chicken stock
Salt and pepper
8 teaspoons goat cheese

1
Heat oil in a non-stick pot large enough to hold all the ingredients. Saute onion until it begins to brown, about 10 minutes. Add garlic and saute, stirring, for 30 seconds. Add ginger, cumin, coriander, cardamom, turmeric, pepper flakes, and stir well. Add sweet potatoes and stock and bring to a boil.
2
Reduce heat and simmer for about 20 minutes, until sweet potatoes are soft.
3
Puree soup with immersion blender. Season to taste with salt and pepper. If soup is too thick, add a little more stock.
4
Ladle into bowls, top each serving with a teaspoon of goat cheese, and stir to melt slightly.

1014

kcal

Calories

Fat

Carbs

123

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 tablespoons olive oil, 1 2/3 cups coarsely chopped onion, 1 large clove garlic, coarsely chopped, 1 tablespoon coarsely grated ginger, and more.

Yes, Creamy Curried Sweet Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Curried Sweet Potato Soup

How did you like this recipe?

Frequently Asked Questions