How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Cucumber Yogurt Dip?

You need 11 ingredients. The key ingredients include: 1 cup (8 ounces) reduced-fat plain yogurt, 4 ounces reduced-fat cream cheese, 1/2 cup chopped seeded peeled cucumber, 1-1/2 teaspoons finely chopped onion, and more.

Is Creamy Cucumber Yogurt Dip suitable as snacks & appetizers?

Yes, Creamy Cucumber Yogurt Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Creamy Cucumber Yogurt Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Cucumber Yogurt Dip Recipe

Name: Creamy Cucumber Yogurt Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup (8 ounces) reduced-fat plain yogurt; 4 ounces reduced-fat cream cheese; 1/2 cup chopped seeded peeled cucumber; 1-1/2 teaspoons finely chopped onion; 1-1/2 teaspoons snipped fresh dill or 1/2 teaspoon dill weed; 1 teaspoon lemon juice; 1 teaspoon grated lemon peel; 1 garlic clove, minced; 1/4 teaspoon salt; 1/4 teaspoon pepper; Assorted fresh vegetables

Creamy Cucumber Yogurt Dip

Eats Now Editorial Team · 185 kcal · Snacks & Appetizers

Creamy Cucumber Yogurt Dip – a delicious recipe with yogurt, cream cheese, cucumber, onion, dill, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Creamy Cucumber Yogurt Dip

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