How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Crab Dip?

You need 7 ingredients. The key ingredients include: 8 ounces cream cheese softened, 1 cup mayonnaise, 2 teaspoons Old Bay Seasoning, 1/2 teaspoon McCormick Ground Mustard, and more.

Is Creamy Crab Dip suitable as seafood?

Yes, Creamy Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Crab Dip Recipe

Name: Creamy Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese softened; 1 cup mayonnaise; 2 teaspoons Old Bay Seasoning; 1/2 teaspoon McCormick Ground Mustard; 1 pound lump crabmeat; 1/4 cup cheddar cheese shredded; crackers

Creamy Crab Dip – a delicious recipe with cream cheese, mayonnaise, Bay Seasoning, Ground Mustard, lump crabmeat, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 ounces cream cheese softened
1 cup mayonnaise
2 teaspoons Old Bay Seasoning
1/2 teaspoon McCormick Ground Mustard
1 pound lump crabmeat
1/4 cup cheddar cheese shredded
crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
631 kcal
Category
Seafood

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Creamy Crab Dip

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