How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Corn Pudding?

You need 5 ingredients. The key ingredients include: 1 (8 1/2 ounce) box Jiffy corn muffin mix, 1 egg, ½ cup butter, 1 cup light sour cream, and more.

Is Creamy Corn Pudding suitable as baking & desserts?

Yes, Creamy Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Corn Pudding Recipe

Name: Creamy Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 1/2 ounce) box Jiffy corn muffin mix; 1 egg; ½ cup butter; 1 cup light sour cream; 1 (14 3/4 ounce) can creamed corn

Creamy Corn Pudding – a delicious recipe with corn muffin, egg, butter, light sour cream, corn. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 1/2 ounce) box Jiffy corn muffin mix
1 egg
½ cup butter
1 cup light sour cream
1 (14 3/4 ounce) can creamed corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
463 kcal
Category
Baking & Desserts

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