How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Corn Bread?

You need 6 ingredients. The key ingredients include: 1 c. self-rising corn meal mix or use 1 pkg. corn muffin mix, 8 oz. carton sour cream, 2 Tbsp. vegetable oil, 2 eggs, and more.

Is Creamy Corn Bread suitable as general?

Yes, Creamy Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Corn Bread Recipe

Name: Creamy Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. self-rising corn meal mix or use 1 pkg. corn muffin mix; 8 oz. carton sour cream; 2 Tbsp. vegetable oil; 2 eggs; 1 (8 oz.) can cream-style corn; 1/2 tsp. salt

Creamy Corn Bread – a delicious recipe with meal mix, sour cream, vegetable oil, eggs, cream-style, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. self-rising corn meal mix or use 1 pkg. corn muffin mix
8 oz. carton sour cream
2 Tbsp. vegetable oil
2 eggs
1 (8 oz.) can cream-style corn
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
385 kcal
Category
General

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