How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Coleslaw?

You need 9 ingredients. The key ingredients include: 1 red onion, thinly sliced, 1 red bell pepper, thinly sliced, 3 cups shredded cabbage, 1 large carrot, shredded, and more.

Is Creamy Coleslaw suitable as salads?

Yes, Creamy Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Creamy Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Coleslaw Recipe

Name: Creamy Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 red onion, thinly sliced; 1 red bell pepper, thinly sliced; 3 cups shredded cabbage; 1 large carrot, shredded; 1/2 cup raisins; 1/4 cup mayonnaise; 1/2 cup sour cream; 2 tablespoons Dijon-style prepared mustard; 1 teaspoon white wine vinegar

Creamy Coleslaw – a delicious recipe with red onion, red bell pepper, cabbage, carrot, raisins, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 red onion, thinly sliced
1 red bell pepper, thinly sliced
3 cups shredded cabbage
1 large carrot, shredded
1/2 cup raisins
1/4 cup mayonnaise
1/2 cup sour cream
2 tablespoons Dijon-style prepared mustard
1 teaspoon white wine vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
193 kcal
Category
Salads

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Creamy Coleslaw

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