How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Coleslaw?

You need 8 ingredients. The key ingredients include: 1 small green cabbage, cut into 1-inch pieces, 1/2 green pepper, cut up, 1/4 c. sour cream, 1/2 c. mayonnaise or salad dressing, and more.

Is Creamy Coleslaw suitable as salads?

Yes, Creamy Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Creamy Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Coleslaw Recipe

Name: Creamy Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small green cabbage, cut into 1-inch pieces; 1/2 green pepper, cut up; 1/4 c. sour cream; 1/2 c. mayonnaise or salad dressing; 2 tsp. lemon juice; 1/2 tsp. salt; 1/4 tsp. dry mustard; dash of pepper

Creamy Coleslaw – a delicious recipe with green cabbage, green pepper, sour cream, mayonnaise, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small green cabbage, cut into 1-inch pieces
1/2 green pepper, cut up
1/4 c. sour cream
1/2 c. mayonnaise or salad dressing
2 tsp. lemon juice
1/2 tsp. salt
1/4 tsp. dry mustard
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
Salads

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Creamy Coleslaw

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