Creamy Classic Pasta Carbonara

1. 1

   Cook spaghetti as directed on package, omitting salt.

2. 2

   Meanwhile, whisk egg and Parmesan until blended.

3. 3

   Heat oil in large skillet on medium heat.

4. 4

   Add garlic; cook and stir 3 min.

5. 5

   Add broth and cream cheese; cook and stir 3 min.

6. 6

   or until cream cheese is melted and mixture is well blended.

7. 7

   Drain pasta.

8. 8

   Add to skillet with cream cheese mixture; mix lightly.

9. 9

   Add egg mixture and bacon; cook and stir 2 min.

10. 10

    Sprinkle with parsley.

* Per serving · 4 servings · Values may vary.

No additional tips available.