Creamy Chocolate Lace Cheesecake Recipe

Name: Creamy Chocolate Lace Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup chocolate cookie crumbs; 1/2 cup almonds, finely chopped; 1/4 cup butter, melted; 1 lb. cream cheese, softened; 2/3 cup sugar; 3 eggs; 2 cups chocolate chips, melted and cooled; 1 cup whipping cream; 2 tbsp. butter; 1 tsp. vanilla; 1 cup sour cream; 1-1/2 tsp. vanilla; 1 tbsp. sugar; 1/2 oz. unsweetened chocolate, melted

Servings: persons

1-1/2 cup chocolate cookie crumbs
1/2 cup almonds, finely chopped
1/4 cup butter, melted
1 lb. cream cheese, softened
2/3 cup sugar
3 eggs
2 cups chocolate chips, melted and cooled
1 cup whipping cream
2 tbsp. butter
1 tsp. vanilla
1 cup sour cream
1-1/2 tsp. vanilla
1 tbsp. sugar
1/2 oz. unsweetened chocolate, melted

1
Heat oven to 325F.
2
Butter a 9-inch springform pan.
3
In a large bowl, blend crust ingredients.
4
Press into the bottom and up the sides of the pan and refrigerate.
5
In a large bowl beat the cream cheese and 2/3 cup sugar until smooth.
6
Add the eggs one at a time, beating well after each addition.
7
Add melted chocolate chips and beat well.
8
Add whipping cream, 2 tbsp.
9
butter and 1 tsp.
10
vanilla.
11
Beat until smooth.
12
Pour into the prepared crust and bake for 55 to 65 minutes or until edges are set.
13
Center of cake will be soft.
14
Cool in pan for 5 minutes and then carefully remove the sides of the pan and cool completely.
15
In a small bowl combine the sour cream, 1-1/2 tsp.
16
vanilla and 1 tbsp.
17
sugar.
18
Stir until smooth.
19
Spread over the cooled cheesecake.
20
Drizzle with the 1 oz.
21
melted chocolate in a lace pattern.
22
Refrigerate several hours or overnight before serving.

1911

kcal

Calories

140

Fat

123

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1-1/2 cup chocolate cookie crumbs, 1/2 cup almonds, finely chopped, 1/4 cup butter, melted, 1 lb. cream cheese, softened, and more.

Yes, Creamy Chocolate Lace Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Chocolate Lace Cheesecake

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