Creamy Chocolate Fudge

1. 1

   In a large bowl, combine sugar, butter and milk.

2. 2

   Cook, uncovered, 8 to 10 minutes, stirring once.

3. 3

   Stir in chocolate until melted.

4. 4

   Add Marshmallow Creme, nuts and vanilla.

5. 5

   Mix well.

6. 6

   Pour into buttered 9 x 13-inch pan.

7. 7

   Cool.

8. 8

   Cut into squares.

9. 9

   Yields 90 to 96 squares.

* Per serving · 4 servings · Values may vary.

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