Creamy Chocolate Frosting

1. 1

   Combine melted butter and cocoa; then add milk and vanilla. Stir in sugar (sifted if lumpy) and salt in 3 parts.

2. 2

   Beat until smooth.

3. 3

   If frosting is too thick, beat in 1/2 teaspoon milk at a time.

No nutritional information available.

No additional tips available.