How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chicken With Corn, Tarragon And Tomatoes?

You need 11 ingredients. The key ingredients include: 1 cup couscous, 1 1/8 cups boiling chicken stock, water to cover, 2 tablespoons butter, and more.

Is Creamy Chicken With Corn, Tarragon And Tomatoes suitable as meat & poultry?

Yes, Creamy Chicken With Corn, Tarragon And Tomatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Chicken With Corn, Tarragon And Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken With Corn, Tarragon And Tomatoes

Name: Creamy Chicken With Corn, Tarragon And Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup couscous; 1 1/8 cups boiling chicken stock; water to cover; 2 tablespoons butter; 4 skinless, boneless chicken breast halves; 2/3 cup heavy whipping cream; 1/2 cup sweet corn; 2 tomatoes, chopped; 1/4 cup fresh chopped tarragon; salt and pepper to taste; 1/2 lemon, juiced

Try this homemade Creamy Chicken With Corn, Tarragon And Tomatoes recipe the whole family will love. Made with couscous, boiling chicken, water and butt…

This Creamy Chicken With Corn, Tarragon And Tomatoes relies on simple, everyday ingredients such as couscous, boiling chicken stock, water to cover and butter. It comes together quickly and makes 4 servings, at about 502 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Chicken With Corn, Tarragon And Tomatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions